2025 Wholesale Glucose Sugar-Free Low-Carb Rectangle Wafer Biscuit Nori Flavour Hard Texture Rolled Using Low-Salt Cheese Cream
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2025 Wholesale Glucose Sugar-Free Low-Carb Rectangle Wafer Biscuit Nori Flavour Hard Texture Rolled Using Low-Salt Cheese Cream

Zhejiang Dingdian Industry Co., Ltd.

$8.42 - $8.73

MOQ200 cartons

Lead Time
Quantity旺季淡季
1 - 200015 days15 days
> 2000To be negotiatedTo be negotiated

Product profile

Certification
HACCP, ISO, QS
Content
/
Instruction for use
/
Place of Origin
Zhejiang, China
Address
Zhejiang China
Weight (kg)
4
Model Number
DD1818
Product Type
Biscuit
Variety
WAFER BISCUITS
Brand Name
DiDian
Advantage
Low-Salt, Low-Sodium
Single package size
50X36.5X16.7 cm
Shelf Life
18 months
Shape
Rectangle
Ingredients
Sodium bicarbonates,ammonium bicarbonates
Storage Type
Keep in a cool and dry place
Packaging
Bag, Family Pack, Sachet, Vacuum Pack
Manufacturer
Zhejiang Dingdian Industry Co., Ltd.
Taste
Sweet
Fat Content (%)
26
Wafer type
Wafers
Packing
Roll Film, Carton, Bag
Cookie filling material
Ordinary type
Flavour
Strawberry
Texture
CRISPY
Single gross weight
5.000 kg
Brand
DiDian
Feature
Low-Fat, Low-Sodium
OEM & ODM
Accedpted
Flavor
Cream
Specification
13g*12pc s*24bags/ctn
Selling Units
Single item
Recipe classification
Sweet fermented cake
Type
WAFER

Company profile

Zhejiang Dingdian Industry Co., Ltd.

浙江顶点实业有限公司
No. 18, Lujiafan Road, Langxia Street, Yuyao Ningbo Zhejiang China
  • CertifiedVerified Supplier
  • CertifiedTrade Assurance
  • Business Type: Manufacturer, Trading Company
  • Established: 2015
  • Employees: 117
  • Plant Area: 14764㎡
  • Annual Export Value: Confidential
  • Avg. Response Time: ≤ 6h
  • Certification: BRC,HACCP,FSSC22000,HALAL

Main Products

  • Biscuits

Main Markets

Domestic Market(65%), Africa(18%), Southeast Asia(10%)